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Proudly providing Acupuncture on Long Island for over 20 years!

Take Charge Of Your Health

Our Mission is ...

To inform individuals about taking control of how they feel by; utilizing the natural healing methods of acupuncture, nutritional support, and herbal medicine thereby avoiding or even reversing illness, while also fostering peak health and an improved quality of life.

Come Experience Natural Care for:

  • Back Pain
  • Neck Pain
  • Shoulder Pain
  • Knee Pain
  • Hip Pain / Sciatica
  • Joint Pain
  • Headache
  • Digestive Issues
  • Anxiety / Depression / Insomnia
  • Women’s Issues
Acupuncture Treatment

Acupuncture

Cupping Treatment

Cupping

Moxibustion

Moxibustion

Nutritional Vegetables

Nutrition

Bret J. Shulman Acupuncture
376 Woodbury Road
Hicksville, NY 11801
(516) 935-9000
Mon
1:30pm - 7:30pm
Tue
9am - 1:30pm
Thu
1:30pm - 7:30pm
Fri
9am - 1:30pm
*By appointment only

How Acupuncture Complements Sports Medicine: An Integrated Approach

Modern sports medicine has evolved far beyond rest, ice, and painkillers. Today’s athletes, both professional and recreational alike, are increasingly supported by multidisciplinary care teams that may include physicians, physical therapists, athletic trainers, chiropractors, nutritionists, and mental performance coaches. Within this integrated model, acupuncture has emerged as a powerful complementary therapy, bridging ancient medical wisdom with contemporary sports science.

What Is Moxibustion?

Moxibustion is a traditional therapy rooted in East Asian medicine that involves the application of heat to specific points on the body using moxa, a dried form of the herb Artemisia argyi (commonly known as mugwort). The goal is simple but powerful: warm the body, stimulate circulation, and support the natural flow of energy, often referred to as qi,

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When Your Next Meal is Part of the Treatment Plan

For many chronic health issues, everyday exposures matter most. Food isn’t only fuel. It’s raw material, signaling molecules, and a daily set of “instructions” your body reads repeatedly.

The idea of food as medicine isn’t new. It shows up in traditional healing systems, in public health, and increasingly in modern clinical research. The most useful way to think about

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